LABEYRIE • 110 g
Saumon fumé sauvage du pacifique
Product Insights
Saumon fume sauvage du pacifique is a wild Pacific smoked salmon from Labeyrie, presented in a 110 g pack and certified by MSC for sustainable fisheries. It belongs to the fish meat group, carries a Nutri-Score of D, a NOVA 3 processing level, and offers high protein (24 g per 100 g) with low sugars and saturated fat. However, its salt content is relatively high at 2.9 g per 100 g, and the overall eco-score is low (E), indicating environmental concerns despite sustainable labeling.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average smoked fish, this wild Pacific smoked salmon contains about half the fat (2.6 g vs 6.6 g), less than two thirds the salt (2.9 g vs 5.3 g), roughly 20% more protein (24 g vs 18 g), and provides fewer calories (123 kcal vs 149 kcal) per 100 g.
Ingredients
Saumon, sel.
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Frequently Asked Questions
Everything you need to know about Saumon fumé sauvage du pacifique.
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