
Product Insights
Filets de maquereaux au naturel are canned mackerel fillets packed in brine, classified within the Fish and seafood group of the French nutrition guidelines. The product earns a Nutri-Score of B and falls into NOVA group 3, offering a high protein content of about 19 g per 100 g, virtually no sugars, and a modest salt level of 1 g, while containing moderate amounts of total and saturated fat. However, the processing introduces a relatively high energy density (≈227 kcal/100 g) and 3.9 g of saturated fat, and it is not suitable for vegan or vegetarian diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the typical seafood average, this canned mackerel provides virtually no sugar, offers slightly more protein (19 g vs 18.05 g per 100 g), contains less salt (1 g vs 5.32 g), but has a higher saturated-fat content (3.9 g vs 1.32 g) and a higher energy value (≈227 kcal vs 149 kcal).
Ingredients
Filets de _maquereaux_, eau, sel, cuits au court-bouillon (carotte, oignon, poireau, persil, ail, laurier, girofle, piment)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Filets de maquereaux au naturel.











