Connétable • 115 g
Sardines à l'ancienne au Piment de Cayenne
Product Insights
Traditional Sardines with Cayenne Pepper are canned sardines packed in extra-virgin olive oil and seasoned with cayenne, belonging to the fish and seafood group (pnns_groups: Fish and seafood). The product earns a Nutri-Score of B and is classified as NOVA 3, offering 22 g of protein, 0 g of sugar and only 1 g of salt per 100 g, but it contains 3.3 g of saturated fat, which is higher than the typical level for similar canned fish. While the recyclable aluminium can and the high omega-3 content are positives, the Eco-Score of D reflects a relatively high environmental impact from packaging and production.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for canned fish, this product contains no sugar (average ~1 g), significantly less salt (1 g vs 5.3 g), higher protein (22 g vs 18 g), but higher saturated fat (3.3 g vs 1.3 g).
Ingredients
Sardines 80%, huile d'olive vierge extra 12%, aromates et épices, piment de Cayenne 0,3%, sel.
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Frequently Asked Questions
Everything you need to know about Sardines à l'ancienne au Piment de Cayenne.
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