Beurre fin doux

Beurre fin doux is an unsalted, soft butter marketed as a dairy spread. It belongs to the Fat and sauces family, carries a Nutri‑Score of E and NOVA group 2, and provides 744 kcal per 100 g with 82 g fat, of which 57 g are saturated, while containing only 0.9 g sugars and 0.05 g salt. The product’s rich buttery flavor and low sugar make it suitable for spreading, but the very high saturated‑fat level and low protein keep it far from a heart‑healthy choice.