Belle France • 500 g
Pain Mie Nature
Product Insights
Pain Mie Nature is a plain sliced sandwich loaf made from wheat flour, water, yeast and a few other ingredients, packaged in a plastic bag. It belongs to the Cereals and Potatoes group and specifically to the Bread subgroup, with a Nutri-Score of C and classified as ultra-processed (NOVA 4); it provides 275 kcal per 100 g, 8.6 g of protein and 3 g of fiber, but also contains 5.5 g of sugars, 1.3 g of salt and three food additives (E282, E471, E300). Consumers should note the presence of gluten and trace allergens such as egg and milk, while the low saturated fat (0.4 g) and modest fat content (2.5 g) are relatively positive aspects.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sliced breads, this loaf contains more sugars (5.5 g vs 4.79 g) and carbohydrates (53 g vs 47.3 g) but less fat (2.5 g vs 5.5 g), saturated fat (0.4 g vs 1.4 g), salt (1.3 g vs 4 g), and protein (8.6 g vs 9.9 g).
Ingredients
Farine de _blé_, eau, levure, dextrose, huile de colza, sucre, arôme (contient alcool), sel, _gluten de blé_, conservateur : E282, émulsifiant : E471, agent de traitement de la farine : E300.
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Frequently Asked Questions
Everything you need to know about Pain Mie Nature.
