
Product Insights
Moutarde de Dijon fine et forte is a French Dijon mustard that falls under the “Fat and sauces” and “Dressings and sauces” groups of the PNNS classification. It carries a Nutri‑Score of E, is placed in NOVA group 3, and its nutrient profile per 100 g includes 11.5 g of fat, 0.8 g of saturated fat, 2.7 g of sugars, 6.5 g of salt, 7.2 g of protein and 2.1 g of fiber. While it offers relatively high protein and fiber and low sugar, the salt content is high, it contains the additives potassium sulfite (E224) and citric acid (E330), and it is a source of mustard allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this Dijon mustard contains far less sugar and saturated fat, more protein and fiber, but its salt level is above average.
Ingredients
Eau, graines de moutarde, vinaigre d'alcool, sel, antioxydant: disulfite de potassium, acidifiant: acide citrique.
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Frequently Asked Questions
Everything you need to know about Moutarde de Dijon fine et forte.









