Why does Moutarde de Dijon fine & forte have a Nutri‑Score of E, and which nutrients are responsible for this low rating?

The Nutri‑Score algorithm assigns many negative points for the high salt content (6 g per 100 g, which gives the maximum 20 points) and adds points for total fat (10.7 g). Because the product contains no fiber and no fruit or vegetable content, it receives no positive points. The combination of high salt and moderate fat results in a total score of 21, placing it in the lowest E category.

How does the salt content in this Dijon mustard affect people who need to limit sodium, such as those with hypertension?

At 6 g of salt per 100 g, the mustard provides roughly 2,400 mg of sodium, which is more than the recommended daily limit for most adults. Regular use can quickly raise overall sodium intake, so people with high blood pressure should use it sparingly or choose a lower‑salt alternative.

Is the mustard seed in this product a problem for individuals allergic to mustard?

Yes, mustard seed is listed as an allergen in the ingredient list, and the product is labeled with a mustard allergen warning. Anyone with a mustard allergy should avoid this mustard to prevent allergic reactions.

AGIDRA, Sans marque • 370 g e

Moutarde de Dijon fine & forte

Fat And Sauces

Product Insights

This product is a fine and strong Dijon mustard made in France, packaged in a glass pot and classified within the “Fat and sauces” and “Dressings and sauces” families of the French PNNS guidelines. It carries a Nutri‑Score of E and belongs to NOVA group 3, indicating a moderate level of processing, while its nutritional profile shows low sugar and fat but a high salt level of 6 g per 100 g. The mustard contains mustard seed and sulfur dioxide (potassium sulfite) as allergens, and although it is vegan and free from added sugars, the elevated salt and presence of a preservative may be a drawback for some consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal163 kcal

Fat10.7 g

Saturated Fat0.7 g

Carbohydrates6.1 g

Sugars1.8 g

Comparative Analysis

Compared with typical condiments, this mustard contains far less sugar (1.8 g vs 10.95 g) and saturated fat (0.7 g vs 2.14 g), slightly lower total fat (10.7 g vs 12.01 g) and calories (163 kcal vs 183 kcal), but its salt level (6 g) exceeds the average (5.02 g) and it provides more protein (7.5 g vs 2.1 g).

Ingredients

Eau, graines de _moutarde_, vinaigre d'alcool, sel, acidifiant (acide citrique), conservateur (_disulfite_ de potassium),

84%

35%

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Frequently Asked Questions

Everything you need to know about Moutarde de Dijon fine & forte.

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