How does the low sugar and salt content in these egg tagliatelles affect a diabetic or hypertensive diet?

The very low sugar (0.5 g) and salt (0.05 g) per 100 g mean they contribute minimally to blood glucose spikes and sodium intake, making them generally safe for diabetic and hypertensive individuals when consumed in moderate portions as part of a balanced diet.

Is the egg ingredient in this product a concern for people with egg allergies or for those following a vegan diet?

Yes, the pasta contains 11 % egg, so it is unsuitable for anyone with an egg allergy and it disqualifies the product from vegan diets.

Are these tagliatelles compatible with gluten‑free, keto, or halal dietary regimes?

The pasta is made from durum wheat and therefore contains gluten, making it unsuitable for gluten‑free diets; its carbohydrate content (52 g per 100 g) is too high for keto; and because the egg source is not specified as halal certified, the product cannot be confirmed as halal.

U, U Bio • 500 g

Tagliatelles 500g

Cereals And Potatoes

Product Insights

Tagliatelles 500 g are a durum‑wheat pasta enriched with 11 % egg, falling under the “Cereals and potatoes” PNNS group. The product carries a Nutri‑Score of A and is classified as NOVA 1, indicating minimal processing, and it delivers low levels of fat (2.4 g), saturated fat (0.7 g), sugars (0.5 g) and salt (0.05 g per 100 g, all below the average for similar foods). However, it contains gluten and eggs, provides 10 g of protein and 2.3 g of fiber per 100 g, and includes a small amount of cholesterol, making it unsuitable for vegans and those with egg or gluten allergies.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal274 kcal

Fat2.4 g

Saturated Fat0.7 g

Carbohydrates52 g

Sugars0.5 g

Comparative Analysis

Compared with the average values for pasta‑type products (9 g sugars, 6.94 g fat, 2.96 g salt per 100 g), this tagliatelle contains only 0.5 g sugars, 2.4 g fat and 0.05 g salt, markedly lower in those components.

Ingredients

Semoule de BLÉ dur*, OEUF* 11%, eau. *ingrédient issu de l'agriculture biologique. Traces éventuelles de soja et de moutarde.

84%

35%

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Frequently Asked Questions

Everything you need to know about Tagliatelles 500g.

U, U Bio

500 g