Galette de riz nappée de chocolat au lait , 100g

Galette de riz nappée de chocolat au lait is an organic puffed brown‑rice cake coated with milk chocolate, classified as a cereal‑based breakfast snack (PNNS groups: Cereals and potatoes / Cereals). It carries a Nutri‑Score of E and is placed in NOVA group 3, reflecting its processed nature and a nutritional profile that is high in sugars (27 g/100 g) and saturated fat (14 g/100 g) while being low in salt. The product’s strengths are its organic certification, modest fiber content (3 g/100 g) and low salt, but its drawbacks are the very high sugar and saturated‑fat levels and the presence of milk, a known allergen.