
Product Insights
These are sliced smoked Atlantic salmon pieces, placed in the fish meat category. The product carries a Nutri-Score of D and is classified as NOVA group 3, reflecting its processed nature, with a high protein content of 22 g, notable fat at 14 g, saturated fat of 2 g, and a relatively high salt level of 3 g per 100 g. While it offers a good protein source, the elevated salt and saturated fat, together with fish and sesame allergens, may limit its suitability for low‑sodium or sesame‑allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar fatty fish products (0.98 g sugar, 6.62 g fat, 1.32 g saturated fat, 5.32 g salt, 148.98 kcal, 0.55 g fiber, 4.2 g carbohydrates, 18.05 g protein), this smoked salmon provides more fat (14 g), more saturated fat (2 g), less sugar (0.5 g), lower salt (3 g), higher protein (22 g) and considerably more calories (219 kcal).
Ingredients
SAUMON Atlantique (SALMO SALAR) 94,5%, sel, GRAINES DE SESAME torrefiees 1,1%, graines de pavot 1,1%, coriandre voir le pays d'elevage sur l'emballage.
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Frequently Asked Questions
Everything you need to know about Émincés de saumon fumé au bois de hêtee.











