Saumon fumé Atlantique Ecosse 4 tranches 140g

Saumon fumé Atlantique Ecosse is a smoked Atlantic salmon product, raised in Scotland and processed in France, presented in a 140 g package of four slices. It belongs to the Fish and seafood group, delivers 23 g of protein per 100 g and low sugars, but also contains 11 g of fat (including 1.6 g saturated) and 2.6 g of salt, resulting in a Nutri‑Score of D and a NOVA 3 processing level. The high protein and modest carbohydrate content are strengths, while the elevated fat and salt levels limit its suitability for low‑sodium or low‑fat dietary plans.