
Product Insights
Saumon fumé Atlantique, Norvège, 6 tranches – 225 g is a smoked Atlantic salmon product sourced from Norway and sold in French supermarkets such as Super U. It belongs to the fish meat eggs group, delivers 22 g of protein per 100 g, 13 g of fat (including 1.8 g saturated), only 0.5 g of sugars and 0.5 g of fiber, but also contains 3 g of salt per 100 g, giving it a Nutri‑Score of D and a NOVA 3 processing level. The high protein and omega‑3 content are nutritional positives, while the elevated fat and sodium from the smoking and salting process make it less suitable for low‑salt or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar products (per 100 g), this salmon provides about twice the fat (13 g vs 6.6 g) and calories (204 kcal vs 149 kcal), while offering lower sugar (0.5 g vs 0.98 g) and less salt than the category mean (3 g vs 5.3 g).
Ingredients
SAUMON Atlantique (SALMO SALAR) issu d'animaux nourris sans ogm (inf. 0.9%) élevé en norvège 97%, sel 3%
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Saumon fumé Atlantique, Norvège, 6 tranches - 225g.









