
Product Insights
Velouté de 8 légumes is a ready‑to‑heat vegetable cream soup sold in French supermarkets. It belongs to the PNNS groups “Fruits and vegetables” and “Soups”, carries a Nutri‑Score of C and is classified in Nova group 3, delivering modest energy (32 kcal per 100 g), low sugar (1.3 g) and low saturated fat (0.8 g) but a moderate salt level of 0.62 g. While it offers dietary fiber and a blend of eight vegetables, it contains dairy ingredients (cream, butter) and a natural celery flavor, which may trigger allergies, and its protein content is low (0.6 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average prepared soup, this velouté contains about 60 % less sugar, 55 % less fat, 64 % less salt and roughly one‑third the calories per 100 g.
Ingredients
Eau, carotte 11,7%, pomme de terre 8,7%, jus de tomate à base de concentré 8,4%, oignon 5%, céleri-rave, crème, amidon de maïs, poireau 1,6%, haricot vert 1,3%, chou-fleur, beurre, sel, arôme naturel de céleri-rave, poivre.
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Frequently Asked Questions
Everything you need to know about velouté de 8 légumes.








