U, U Bio • élevé en Irlande, 2 pièces,barquette 250 g
Pavé de saumon Atlantique avec pea
Product Insights
Pavé de saumon Atlantique avec pea is a frozen Atlantic salmon steak produced in France and sold under the U Bio brand. It provides a high protein content of 22.2 g per 100 g, moderate fat at 12.4 g with 1.98 g of saturated fat, and contains virtually no sugars or added salt, making it nutritionally dense yet low in sodium. Classified in the fish and seafood group, it carries a NOVA 1 rating for minimal processing and does not have an assigned Nutri‑Score, indicating a relatively natural product but with a moderate fat level to consider.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average seafood values, this salmon steak contains more than double the typical protein and nearly twice the fat, while offering virtually no sugars and substantially lower salt.
Ingredients
Saumon
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Frequently Asked Questions
Everything you need to know about Pavé de saumon Atlantique avec pea.
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