
Product Insights
These 230 g toasted wheat slices combine wheat flour, yeast, eggs and a blend of pumpkin, sesame, flax and sunflower seeds, placing them in the cereal‑and‑bread family (PNNS groups: Cereals and potatoes, Bread). The product carries a Nutri‑Score of C and is classified as NOVA 4, reflecting its ultra‑processed nature due to added sugars, glucose syrup, refined oil and other industrial ingredients. Nutritionally it offers high protein (19 g/100 g) and fiber (6.2 g/100 g) but also elevated fat (13 g), saturated fat (1.8 g) and sugars (7.6 g), while salt is moderate at 1 g per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average toasted breads, this product contains markedly more fat (13 g vs 5.5 g), sugars (7.6 g vs 4.8 g), total carbohydrates (56 g vs 47 g) and protein (19 g vs 9.9 g), resulting in higher energy (429 kcal vs 349 kcal), yet it has lower salt (1 g vs 3.9 g) per 100 g.
Ingredients
Farine de FROMENT 70%, levure, OEUFS, graines de courge 7%, graines de SESAME 5,7%, graines de lin 5,7%, sucre, sirop de glucose, huile de colza, graines de tournesol 2,8%, sel. Traces éventuelles de soja.
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Frequently Asked Questions
Everything you need to know about Toasts froment et graines paquet de 230g.










