
Product Insights
Yaourt à la grecque au citron 4 x 150 g is a Greek-style lemon yogurt produced in France, made from whole milk (71%), cream (12%), added sugar, lemon juice and natural flavorings, and packaged in recyclable plastic pots with cardboard sleeves. Per 100 g it provides 133 kcal, 7.2 g fat (4.8 g saturated), 14 g sugars, 2.5 g protein, 0 g fiber, and 0.22 g salt, which is higher in sugar, fat and saturated fat but lower in salt and protein than the average dairy dessert. The product is classified as ultra-processed (NOVA 4) and carries a Nutri-Score of C, reflecting its high sugar and fat content despite the absence of artificial preservatives and the use of natural flavorings and colorings.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this lemon Greek yogurt contains about double the sugar (14 g vs 7.5 g), more fat (7.2 g vs 6 g) and saturated fat, while offering lower salt and less protein.
Ingredients
LAIT entier 71% (origine : France), CREME 12% (origine : France), sucre 11,2%, citron 3%, amidon de maïs, jus concentré de citron, arôme naturel de citron et citron vert avec autres arômes naturels, arôme naturel, denrée alimentaire colorante : extrait de carthame concentré, ferments (dont LAIT).
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Frequently Asked Questions
Everything you need to know about Yaourt à la grecque au citron 4X150g.










