U • 175 g
MAYONNAISE A LA MOUTARDE DE DIJON
Product Insights
MAYONNAISE A LA MOUTARDE DE DIJON is a mustard-flavored mayonnaise that falls under the PNNS groups Fat and sauces and Dressings and sauces. It is classified as a NOVA 3 processed product and carries a Nutri-Score of E, reflecting its very high fat (about 70 g/100 g), saturated-fat (6.6 g/100 g) and energy content, together with a moderate salt level. The formulation contains no preservatives or artificial colourings, uses rapeseed oil and free-range egg yolk, and keeps sugar low at 1.6 g per 100 g, which are nutritional benefits that are outweighed by its overall calorie-dense profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this Dijon-mustard mayonnaise delivers roughly 1.6 g of sugar (far below the 10.9 g average) and 1.3 g of salt (well under the 5.0 g average) but contains about 70 g of fat and 700 kcal per 100 g, far exceeding the typical 12 g fat and 183 kcal.
Ingredients
Huile de colza 75,5%, jaune d'OEUF de poules élevées en plein air 7,1%, eau, MOUTARDE de dijon 4,5% (eau, graines de MOUTARDE, vinaigre, sel), vinaigre de vin blanc, vinaigre d'alcool, sucre, sel, jus de citron concentré, épices
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Frequently Asked Questions
Everything you need to know about MAYONNAISE A LA MOUTARDE DE DIJON.
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