
Product Insights
Chocolat noir dégustation 72% de cacao et fleur de sel is a dark chocolate bar marketed as a sugary snack within the chocolate products family. It carries a Nutri‑Score of E and is placed in NOVA group 4, indicating an ultra‑processed product, with high levels of saturated fat (27 g/100 g), sugar (28 g/100 g) and salt (0.71 g/100 g) that outweigh its modest fiber (11 g) and high cocoa content. While the 72% cocoa provides antioxidants and the fleur de sel adds a distinctive flavor, the product’s overall nutritional profile is poor for regular consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sugary snacks, this 72% dark chocolate with fleur de sel contains less sugar (28 g vs 40.2 g per 100 g) but more saturated fat (27 g vs 19 g), higher salt (0.71 g vs 0.42 g) and more calories (≈570 kcal vs 519 kcal), while providing double the fiber (11 g vs 6 g).
Ingredients
Pâte de cacao* (Côte d'Ivoire), sucre, beurre de cacao, cacao maigre en poudre, fleur de sel 0.7%, arôme naturel de vanille bourbon. Cacao : 72% minimum dans le chocolat noir seul. traces éventuelles de céréales contenant du gluten, de fruits à coque et de lait. * fèves de cacao provenant du programme transparence cacao.
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Frequently Asked Questions
Everything you need to know about Chocolat noir dégustation 72% de cacao et fleur de sel Tablette de100g.










