
Product Insights
Fromage râpé italien Grana Padano AOP is a 100 g portion of grated hard cheese made from raw cow's milk in Italy. It belongs to the Milk and dairy products group, carries a Nutri‑Score of D and is classified in NOVA group 3, offering 398 kcal, 33 g of protein and virtually no sugar, but it is high in fat (29 g) and saturated fat (18 g) while containing 1.5 g of salt per 100 g. The cheese provides a rich source of calcium and protein without additives, yet it includes the additive E1105 and egg‑derived lysozyme, which may trigger allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese (per 100 g), this Grana Padano has more fat (29 g vs 25 g), more saturated fat (18 g vs 15.28 g), far less sugar (0 g vs 1.83 g) and salt (1.5 g vs 3.29 g), and markedly higher protein (33 g vs 20.21 g).
Ingredients
LAIT, sel, présure, lysozyme d OEUF
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Frequently Asked Questions
Everything you need to know about Fromage râpé italien Grana Padano AOP - 100g.











