Alpina • 500 g
Les Nouilles Savoisiennes
Product Insights
Les Nouilles Savoisiennes are premium durum wheat pasta packaged in a 500 g plastic bag and produced in France. They deliver a low‑fat (2 g), low‑saturated‑fat (0.3 g), low‑sugar (2 g) and low‑salt (0.01 g) profile per 100 g, with a high protein content of 12 g and a Nutri‑Score of A, while being classified as NOVA group 1, but they contain gluten and have trace egg allergen warnings. Overall the noodles are nutritionally balanced for most diets except gluten‑free or those avoiding egg traces.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dry pasta, this product contains far less sugar (2 g vs 9 g) and less fat (2 g vs 6.94 g) per 100 g, while offering higher protein (12 g vs 9.76 g).
Ingredients
100 % semoule de blé dur* de qualité supérieure. *issu de la filière Alpina. Contient du _gluten_.
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Frequently Asked Questions
Everything you need to know about Les Nouilles Savoisiennes.
