
Product Insights
Mouliné du Potager bio is an organic, gluten‑free vegetable soup that belongs to the “Fruits and vegetables – Soups” group. It carries a Nutri‑Score of B and a NOVA classification of 3, indicating a moderately processed product with modest levels of fat (1.3 g), saturated fat (0.2 g), sugars (1.3 g) and a moderate salt content (0.58 g per 100 ml). While the soup is low in added sugars and provides 1.1 g of fiber, its salt amount is higher than ideal for low‑sodium diets and it contains a small amount of celery, a known allergen.
Nutrient Levels
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Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average pre‑packed vegetable soup, this product contains roughly one‑third less fat, half the saturated fat, about one‑third less sugar and less than half the salt per 100 g.
Ingredients
Légumes* 50% dont 34% de légumes verts* (courgettes* 13%, brocolis* 8,5%, oignons* 8,5 %, épinards* 5%, carottes*, poireaux* 4%, haricots verts* 3,5%, céleri-rave*), eau, huile d'olive vierge extra* 1,1%, sel, thym* 0,04%, livèche* en poudre, marjolaine* en poudre, poivre*. *Ingrédient issu de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Mouliné du Potager bio.








