Why is Velouté légumes variés du Potager bio classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The soup is actually assigned to NOVA group 3, which reflects moderate processing rather than the ultra‑processed category. Its ingredient list shows only vegetables, water, olive oil and herbs, and the product reports zero additives, so no additive list is applicable.

How does the sugar and salt content in this soup affect a diabetic or hypertensive diet?

With 1.6 g of sugars and 0.6 g of salt per 100 ml, the soup provides relatively low sugar and moderate salt levels; the sugar amount is unlikely to spike blood glucose dramatically, but the salt contribution should be counted toward daily limits, especially for people managing hypertension.

Is the celery present in this soup a concern for individuals with a celery allergy?

Yes, the soup contains celeriac (celery root), which is listed as a known allergen, so anyone with a documented celery allergy should avoid this product.

Grandeur Nature • 1 l

Velouté légumes variés du Potager bio

Fruits And Vegetables

Product Insights

Velouté légumes variés du Potager bio is a ready‑to‑eat organic vegetable velouté soup composed of carrots, potatoes, onions, green beans, celeriac, cauliflower, leeks, tomato puree, water, extra‑virgin olive oil and herbs, and it is certified vegan. It belongs to the “Soups” PNNS group, carries a Nutri‑Score of B and is placed in NOVA group 3, indicating moderate processing. Nutritionally it is low in fat (1.2 g), saturated fat (0.2 g), sugars (1.6 g) and salt (0.6 g) per 100 ml, while providing modest protein (0.8 g) and fiber (1.4 g), contains no additives, and includes celery as an allergen.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 ml

Energy Kcal33 kcal

Fat1.2 g

Saturated Fat0.2 g

Carbohydrates4.1 g

Sugars1.6 g

Comparative Analysis

Compared with the average ready‑to‑eat vegetable soup, this product contains about half the sugar, less than half the fat and roughly one‑third the salt, making it nutritionally leaner than the typical offering.

Ingredients

légumes 58,5% (carottes*, pomme de terre, oignons*, haricots verts, céléri-rave*, choux fleur, poireaux, purée de tomate, eau, huile olive vierges extra, livèche en poudre, thym, marjolaine en poudre, poivre *ingrédients issus agriculture biologique

84%

35%

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Frequently Asked Questions

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