
Product Insights
The product is a dark chocolate mousse belonging to the milk and dairy desserts family, made with cocoa, egg whites and yolks, salted butter, and certified organic and fair‑trade. It carries a Nutri‑Score of E and is classified in NOVA group 3, reflecting a relatively processed product with a high content of fat (26 g), saturated fat (15.1 g) and sugars (18 g) per 100 g, while the salt level is modest. The mousse provides 8 g of protein and 342 kcal per serving, but its high saturated fat and sugar make it a treat best enjoyed in moderation, especially for those watching calories or cholesterol.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dessert values, this mousse contains roughly 60 % more sugar, over five times the fat, nearly six times the saturated fat and more than double the calories per 100 g, while its salt is about half the typical level.
Ingredients
Chocolat pur beurre de cacao* 42% (pâte de cacao*, sucre*, beurre de cacao*, poudre de vanille*), blancs d'œufs*, jaunes d'œufs*, beurre salé*
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mousse au chocolat noir.










