Ermitage • 200 g
Munster
Product Insights
Munster is a pasteurised cow‑milk cheese from the Vosges region of France, certified AOP and sold in a box and cardboard packaging. With 330 kcal per 100 g, it provides 20 g of protein but also 27 g of fat (18 g saturated), 1.8 g of salt and 1 g of sugars, giving it a Nutri‑Score of D and a NOVA rating of 3. The cheese offers a rich, aromatic flavor and calcium, yet its high saturated fat and salt content may be a concern for heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this Munster contains more fat (27 g vs 25 g) and saturated fat (18 g vs 15 g) while delivering lower salt (1.8 g vs 3.3 g) and sugars (1 g vs 1.8 g) per 100 g.
Ingredients
Lait de vache pasteurisé.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Munster.
You Might Also Like
Excellence
250 gCamembert de Normandie AOP
Nos Régions ont du Talent
450 gReblochon de Savoie au lait cru
Fromagerie Guilloteau, Pavé d'Affinois
175 gPavé d'Affinois Léger
Réo
250 gCamembert de Normandie AOP Réo
Gillot
250 gCamembert de Normandie AOP au Lait Cru (22% MG)
Eco +, Eco+, Leclerc
250 g