
Product Insights
Spéculoos are sweet speculoos biscuits marketed by Chabrior and Intermarché, falling under the "Sugary snacks" and "Biscuits and cakes" PNNS groups. They carry a Nutri-Score of E and belong to NOVA group 3, indicating a moderately processed product with one listed additive (sodium carbonate) and contain gluten, 33 g of sugars, 18 g of fat (8.2 g saturated) per 100 g. While they provide 2.2 g of fiber and 5.9 g of protein, the high sugar and saturated fat levels and moderate salt content make them a treat best consumed sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this speculoos biscuit contains more sugar (33 g vs 28.98 g), slightly more fat (18 g vs 17.65 g) and saturated fat (8.2 g vs 7.8 g), but its salt level (0.85 g) is well below the category average of 1.98 g.
Ingredients
Farine de blé 50,8%, sucre, huiles végétales (palme, colza), sirop de sucre candi, poudre à lever: carbonates de sodium, sel, cannelle 0,1%.
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Frequently Asked Questions
Everything you need to know about Spéculoos.








