
Product Insights
Coeur mie nature 500 g is a pre-packed, crust-less sliced bread made primarily of wheat flour, water, yeast and canola oil, classified under the PNNS groups "Cereals and potatoes" and "Bread". It carries a Nutri-Score of C (score 10) and is placed in NOVA group 4, denoting an ultra-processed product, with 7.1 g of sugars, 1.21 g of salt and 0.4 g of saturated fat per 100 g, while offering 3.9 g of fiber and low saturated fat. The loaf lists wheat gluten as an allergen and traces of eggs, milk, soy and sesame, and its packaging combines a steel tie and a polyethylene bag, which are not fully recyclable, limiting its environmental appeal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced bread (4.79 g sugar, 3.95 g salt, 5.52 g fat per 100 g), Coeur mie nature provides 7.1 g sugar (higher), 1.21 g salt (lower), and low saturated fat (0.4 g) well below the typical 1.4 g, indicating a sweeter but less salty profile.
Ingredients
Farine de blé 67%, eau, levure, sucre, huile de colza, farine de blé fermentée, vinaigre, sel, farine de fèves, arôme naturel (contient alcool),antioxydant: jus concentré d'acéroladéshydraté, gluten de blé hydrolysé, levure désactivée.
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Frequently Asked Questions
Everything you need to know about Cœur mie nature 500g.











