Why is Organic plain heat-treated yogurt from Paturages classified as NOVA 3, and does it contain any additives?

It is classified as NOVA 3 because the yogurt is heat-treated and includes milk powder and live cultures, which involve processing steps beyond simple fresh dairy; however, the ingredient list shows no added preservatives, sweeteners, colorings or other additives, so the product contains no added additives.

How does the sugar and salt content of this yogurt affect a diabetic or hypertensive diet?

With 3.8 g of sugar and only 0.1 g of salt per 100 g, the yogurt is low in both sugar and sodium, making it more compatible with diabetic and blood-pressure-friendly diets than many flavored yogurts, though portion size should still be managed because of the calories from whole milk.

Is the whole milk in this product a concern for lactose-intolerant consumers?

Yes, whole milk makes up about 98.8 % of the product, so the yogurt contains lactose and is not suitable for people who are lactose intolerant; they should choose lactose-free or plant-based alternatives.

Pâturages • 1500 g

Yaourt étuvé bio nature 12x125g

Milk And Dairy Products

Product Insights

Organic plain heat-treated yogurt from the French brand Paturages is sold in twelve 125 g pots for a total of 1.5 kg. It belongs to the milk and yogurt group, carries a Nutri-Score of B, is classified as NOVA 3 (processed) with no added additives, and provides about 3.4 g protein, 3.8 g sugar and 2.5 g saturated fat per 100 g. The relatively high saturated-fat content from whole milk raises its calorie density, and the heat-treatment reduces live probiotic cultures compared with fresh yogurts.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal64 kcal

Fat3.5 g

Saturated Fat2.5 g

Carbohydrates4.2 g

Sugars3.8 g

Comparative Analysis

Compared with the average yogurt in its category, this product contains less than half the sugar (3.8 g vs 7.45 g), about one third less saturated fat (2.5 g vs 3.71 g), and far lower salt (0.1 g vs 1 g) per 100 g.

Ingredients

Lait entier* 98,8% (origine : France), poudre de lait*, ferments lactiques (dont lait).*Ingrédients issus de l'agriculture biologique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Yaourt étuvé bio nature 12x125g.

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Pâturages • 1500 g

Yaourt étuvé bio nature 12x125g

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal64 kcal

Fat3.5 g

Saturated Fat2.5 g

Carbohydrates4.2 g

Sugars3.8 g

Comparative Analysis

Ingredients

Lait entier* 98,8% (origine : France), poudre de lait*, ferments lactiques (dont lait).*Ingrédients issus de l'agriculture biologique.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.