Why does Beurre gastronomique Demi-sel have a Nutri‑Score of E, and which nutrients cause this low rating?

The Nutri‑Score of E is driven by the product’s very high saturated fat (49 g per 100 g) and high salt (2 g per 100 g), which generate many negative points, while it provides no positive points for fiber, fruits, vegetables or legumes.

How does the high salt content in this half‑salted butter affect people with hypertension or a low‑sodium diet?

At 2 g of salt per 100 g, the butter contributes a substantial portion of the daily recommended maximum (≈5 g), so regular consumption can raise sodium intake and may worsen blood‑pressure control for hypertensive individuals.

Is the milk in this butter a concern for people with dairy allergies, and does the product contain any other common allergens?

The butter is made from cow’s milk and is listed with a milk allergen; it contains no added ingredients such as nuts, soy or gluten, so milk is the only allergen to watch for.

Paturages (Intermarché) • 125g

Beurre gastronomique Demi-sel

Fat And Sauces

Product Insights

Beurre gastronomique Demi-sel is a half‑salted butter produced in France, composed of about 98 % butter and 2 % salt. It is high in total fat (80 g per 100 g) and saturated fat (49 g), contains very little sugar (0.8 g) but a relatively high salt level (2 g), resulting in a Nutri‑Score of E and placement in NOVA group 2. The product offers natural dairy fat without additives, yet its excess saturated fat and salt make it unsuitable for low‑fat or low‑sodium dietary plans.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal726 kcal

Fat80 g

Saturated Fat49 g

Carbohydrates0.8 g

Sugars0.8 g

Comparative Analysis

Compared with typical dairy spreads, this butter contains slightly more total fat (80 g vs 76.6 g), markedly higher saturated fat (49 g vs 21.7 g) and salt (2 g vs 0.4 g), while its sugar is well below the average (0.8 g vs 3.64 g).

Ingredients

Beurre (dont lait), sel (2%).

84%

35%

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Frequently Asked Questions

Everything you need to know about Beurre gastronomique Demi-sel.

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