
Product Insights
Poêlée méridionale is a frozen, plant‑based vegetable sauté from the Saint Eloi brand, classified under the Fruits and vegetables and Vegetables PNNS groups. It delivers a low sugar level of 1.8 g per 100 g, a high fiber content of 4.4 g, and a modest protein amount of 1.6 g, while the fat (3.5 g) and saturated fat (0.4 g) are slightly above average for similar meals. The product is rated Nutri‑Score A but carries a NOVA 4 label, indicating it is ultra‑processed, with added salt, refined oils, starch and flavorings contributing to its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average frozen vegetable meals, Poêlée méridionale contains markedly less sugar and salt but noticeably more total fat.
Ingredients
Haricots verts (22,4 % mini.), aubergines grillées (18,4 % mini.), salsifis (13,6 % mini.), oignons grillés (12 % mini.), poivrons rouges (7,2 % mini.), poivrons jaunes (6,4 % mini.), sel, ail en poudre, sucre, oignons en poudre, arôme naturel, épices, basilic, romarin, huile de tournesol, poivre blanc.
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Frequently Asked Questions
Everything you need to know about Poelée méridionale.









