How does the sugar/salt content in this product affect a diabetic or hypertensive diet?

The product contains only 0.8 g of sugar per 100 g, which is very low and generally safe for most diabetic meal plans, but it still provides 2.5 g of carbohydrates that must be counted. Its salt level of 0.74 g per 100 g is moderate; people managing hypertension should monitor overall daily sodium intake and may need to limit additional salty foods.

Is the shrimp in this product a concern for people with shellfish allergies?

Yes. Shrimp is listed as a crustacean allergen, and the ingredient list explicitly includes cooked peeled shrimp, so anyone with a shellfish allergy should avoid this meal.

Based on the ingredients, is this product suitable for vegan, keto, halal, or gluten‑free diets?

The dish is not vegan because it contains fish, dairy (cream, cheese, butter) and shrimp. It is not keto-friendly due to its 2.5 g of carbs per 100 g and the presence of starch. The inclusion of vermouth, which contains alcohol, and shellfish means it does not meet halal standards. There are no wheat‑derived ingredients, so it can be considered gluten‑free, although cross‑contamination cannot be ruled out.

Marie • 400 g

Colin d'alaska, bisque de crevettes - crème fraîche et persil

Composite Foods

Product Insights

This frozen entree consists of Alaska pollock, shrimp, cream, and a lobster bisque, positioned as a ready‑to‑heat one‑dish meal. It carries a Nutri‑Score of B and belongs to NOVA group 3, indicating a moderately processed product with no added preservatives but containing several allergens such as crustaceans, fish and milk. Nutritionally it offers 10 g of protein per 100 g and low sugar, while its saturated fat (2.3 g) and salt (0.74 g) are moderate compared with typical frozen meals.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal84 kcal

Fat3.8 g

Saturated Fat2.3 g

Carbohydrates2.5 g

Sugars0.8 g

Comparative Analysis

Compared with typical frozen ready meals, this dish has about half the fat, markedly lower sugar and salt, higher protein, slightly higher saturated fat, and roughly half the calories.

Ingredients

Colin d'Alaska 51%, eau, crème fraîche 7,5%, crevettes décortiquées cuites 5,5% (crevettes, eau, sel), vermouth 2,6% (contient sulfites), bisque de homard 1,9% [eau, crustacés (homard américain, langoustine, crabe vert), poisson, vin blanc, concentré de tomate, oignon, carotte, sel, beurre, épices, plantes aromatiques], amidon de maïs, fromage blanc, beurre 1,2%, concentré de tomates, vinaigre de Xérès, échalotes, extrait de langoustines, sel, persil 0,2%, purée de piments (piments, sel), poivre,

84%

35%

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