Why is Nouilles aux crevettes classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product falls into NOVA group 3, meaning it is a processed convenience meal that has been cooked and combined with sauces before packaging; it is not considered ultra-processed (NOVA 4) and its ingredient list confirms the absence of any food additives, with the label explicitly stating 'no additives' and 'no preservatives.'

How does the sugar and salt content in Nouilles aux crevettes affect a diabetic or hypertensive diet?

With 3.9 g of sugar per 100 g, the dish can raise blood glucose levels and should be limited in a diabetic diet, while its 1.9 g of salt per 100 g is relatively high and may exceed recommended sodium intake for individuals with hypertension, so consumption should be moderated.

Is the shrimp in Nouilles aux crevettes a concern for people with shellfish allergies?

Yes, shrimp is a crustacean allergen and is listed as a main ingredient; the product carries a crustacean allergen warning, so anyone with a shellfish allergy should avoid it.

Marie • 280 g

Nouilles aux crevettes

Composite Foods

Product Insights

Nouilles aux crevettes is a ready-made shrimp noodle dish that falls under the Composite foods > One-dish meals category. It carries a Nutri-Score of D and is classified in NOVA group 3, indicating a processed convenience meal with no added preservatives, colorings or additives. While it provides a decent amount of fiber (5.6 g per 100 g) and a moderate fat level, it is relatively high in salt (1.9 g per 100 g) and contains multiple allergens such as crustaceans, wheat, soy, eggs, milk and mustard.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal354 kcal

Fat15 g

Saturated Fat1.4 g

Carbohydrates36 g

Sugars3.9 g

Comparative Analysis

Compared with the average one-dish pasta meal, this shrimp noodle contains slightly more sugar (3.9 g vs 3.6 g per 100 g) but significantly less salt (1.9 g vs 3.55 g per 100 g).

Ingredients

Spaghetti cuits 35.2% (eau, semoule de _blé_ dur), _crevettes_ décortiquées 22,6% (_crevettes_, eau, sel), carottes 8,8%, champignons noirs 8,8%, choux de Milan 8,8%, huile de colza, oignons, eau, jus de citron vert à base de concentré 1%, sauce _soja_ 0,7% (eau, graines de _soja_, farine de _blé_, sel), sauce poisson (poisson, sel, eau), purée de gingembre 0,6%, ail, poivron rouge, farine de _blé_, épices et plantes aromatiques, sel, huile de tournesol, ciboule, oignon, sel, basilic thaï 0,2%. Spaghetti: origine France. Crevettes: origine non-UE. Traces possibles de: mollusques, œuf, céleri, lait, moutarde.

84%

35%

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