
Product Insights
Crepes rellenas de queso (Cheese‑filled crepes) is a ready‑to‑heat, frozen savoury crepe made from wheat flour and Emmental cheese. It belongs to the composite foods and one‑dish meals groups, carries a Nutri‑Score of C and is classified in NOVA group 3, offering moderate protein (7 g per 100 g) while being lower than average in fat, salt and sugars but also low in fiber. The product contains eggs, milk and gluten, so it is unsuitable for vegans, those with dairy or egg allergies, and it does not provide the higher fiber typical of many meals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ready‑made savoury crepe (average 5.94 g fat, 3.55 g salt, 3.57 g sugars per 100 g), this product contains only 3.6 g fat, 0.78 g salt and 2.8 g sugars, making it lower in fat, salt and sugar but also providing less fiber (0.9 g vs 2.08 g).
Ingredients
Agua, harina de trigo (trigo) 19%, Emmental 8.6%, leche desnatada en polvo, huevos frescos, sal, aceite de girasol, pimienta blanca, nuez moscada.
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Frequently Asked Questions
Everything you need to know about Crepes rellenas de queso.











