
Product Insights
These puffed rice biscuits filled with chocolate and hazelnut are a gluten-free, organic snack that belongs to the cereals food group and is sold in 6 × 20 g packs. With a Nutri-Score of D and a NOVA rating of 3, they contain 24 g of sugar and 7.5 g of saturated fat per 100 g, offset by low salt (0.2 g) and a modest 2.3 g of fiber. The presence of skimmed milk powder and hazelnuts means the product is unsuitable for dairy- or nut-allergic consumers and its high sugar load makes it a poor choice for low-sugar diets despite its organic credentials.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack (9 g sugar, 6.9 g total fat and 2.96 g salt per 100 g), this product delivers about 24 g of sugar, nearly three times higher, while its fat content is similar and its salt level is markedly lower.
Ingredients
Arroz* 54,8%, caña de azúcar*, chocolate* 8,5% (pasta de cacao*, azúcar de caña*, manteca de cacao*, vainillaen polvo*), aceite de colza*, leche desnatada en polvo*, manteca de cacao*, cacao en polvo*, avellana*, estabilizante: lecitinasde girasol*, extracto de vainilla*, sal marina.
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Frequently Asked Questions
Everything you need to know about Galletas de arroz inflado rellenas de chocolate y avellana.










