Why is Madeleines Moelleuses classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The snack combines refined wheat flour, added sugars, rapeseed oil and several food‑additive agents such as glycerol (E422), sodium citrates (E331) and sodium carbonates (E500), which places it in the ultra‑processed NOVA 4 category.

How does the sugar and salt content in Madeleines Moelleuses affect a diabetic or hypertensive diet?

With 24 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while the 0.75 g of salt per 100 g is modest and unlikely to significantly impact blood‑pressure when consumed in limited quantities.

Is the egg ingredient in Madeleines Moelleuses a concern for people with egg allergy?

Yes, the snack contains 14 % fresh eggs, which are listed as a declared allergen, so anyone with an egg allergy should avoid it.

Carrefour • 500 g

Madeleines Moelleuses

Sugary Snacks

Product Insights

Madeleines Moelleuses are a French‑made soft madeleine snack, sold in a 500 g bag and classified in the sugary snacks and biscuits & cakes families. The product carries a Nutri‑Score of D and belongs to NOVA group 4, reflecting high levels of added sugar (24 g per 100 g) and fat (22 g per 100 g) while its salt content is moderate at 0.75 g per 100 g. Positive attributes include French wheat flour, fresh eggs, palm‑oil‑free rapeseed oil and an Eco‑Score of A, but it remains an ultra‑processed confection with three additives (E422, E331, E500).

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal435 kcal

Fat22 g

Saturated Fat1.9 g

Carbohydrates53 g

Sugars24 g

Comparative Analysis

Compared with the average sweet snack, its sugar (24 g) is lower than the category mean of 28.9 g, its fat (22 g) exceeds the average 17.7 g, and its salt (0.75 g) is well below the typical 2.0 g per 100 g.

Ingredients

Farine de _blé_ 34%, huile de colza, sucre, _œufs_ 14%, stabilisant : glycérol, sirop de glucose, _lait_ frais demi-écrémé pasteurisé 5%, poudres à lever : carbonates et citrates de sodium (contient _blé_), sel, arôme. Peut contenir des traces d'autres céréales, de soja et de fruits à coque.

84%

35%

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