
Product Insights
Emincés de Saumon fumé aux 5 baies are thin slices of Atlantic salmon that have been dry‑salted and smoked over beech wood, flavored with a blend of five pepper varieties and coriander. The product belongs to the fish/seafood PNNS group, carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting a moderately processed item with no added sugars. It offers a high protein content (22 g per 100 g) and low sugar, but its fat (14 g) and calorie (216 kcal) levels are considerably above the average for smoked salmon, while the salt level (3 g) remains relatively high for a low‑sodium diet.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages for smoked salmon (per 100 g), this product contains roughly twice the fat (14 g vs 6.6 g), slightly less salt (3 g vs 5.3 g), no sugars (0 g vs 1 g), markedly more protein (22 g vs 18 g) and about 45 % more calories (216 kcal vs 149 kcal).
Ingredients
_Saumon_ Atlantique ASC 94.1% (Salmo salar), sel 3%, cinq baies 2,2% (poivre noir, poivre blanc, poivre vert, baies roses, piment), coriandre 0,7%. Saumon élevé en Norvège, Ecosse (Royaume-Uni) ou Islande : voir dans la zone de marquage.
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Frequently Asked Questions
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