
Product Insights
Camembert Président is a soft, bloomy‑rinded cheese made from pasteurised cow's milk, classified under the Milk and dairy products and Cheese groups. It carries a Nutri‑Score of D, reflecting its high saturated fat (15 g/100 g) and moderate salt (1.4 g/100 g) despite low sugars and a solid protein content of 20 g/100 g. While it offers rich flavor and calcium, the elevated fat and salt levels mean it should be enjoyed in moderation as part of a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for camembert‑type cheeses, this Camembert Président contains less total fat, slightly less saturated fat, far less salt and no sugar, while delivering a similar amount of protein.
Ingredients
Lait pasteurisé, ferments (lait), sel
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Frequently Asked Questions
Everything you need to know about Camembert Président.












