Why is 15 pains au lait MAXI FORMAT classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The bread is made from refined wheat flour, added sugar, butter concentrate, oil and several processing aids such as emulsifiers and stabilisers, which places it in the ultra‑processed NOVA 4 category. Its label lists the additives E471 (mono‑ and diglycerides of fatty acids), E481 (sodium stearoyl‑2‑lactylate), E300 (ascorbic acid), E417 (tara gum) and E160 (carotenoid colour).

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 12 g of sugars and 1.2 g of salt per 100 g, the rolls contribute a moderate amount of quickly absorbable carbohydrates and sodium. For people managing diabetes, the sugar can raise blood glucose levels and should be consumed in limited portions, while the salt adds to daily sodium intake and may be unsuitable for strict hypertension control.

Is the wheat flour in this product a concern for people with gluten intolerance?

Yes. The rolls contain 56 % wheat flour and an additional gluten ingredient, providing a substantial source of gluten. Individuals with celiac disease or non‑celiac gluten sensitivity should avoid this product.

Casino • 525 g

15 pains au lait MAXI FORMAT

Sugary Snacks

Product Insights

15 pains au lait MAXI FORMAT are large milk rolls packaged in a 525 g bag and sold as a sweet bakery snack. They belong to the sugary snacks and pastries group, delivering 352 kcal, 11 g fat (3.4 g saturated), 12 g sugars, 1.2 g salt and 8.3 g protein per 100 g, while providing 1.8 g fiber. The product is ultra‑processed (NOVA 4), carries a Nutri‑Score of D, contains several additives (E471, E481, E300, E417, E160) and common allergens (eggs, gluten, milk, with traces of soy), which may be drawbacks for health‑conscious consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal352 kcal

Fat11 g

Saturated Fat3.4 g

Carbohydrates54 g

Sugars12 g

Comparative Analysis

Compared with typical sweet pastries, this milk roll contains less sugar, fat, saturated fat and salt, while delivering more protein and a higher carbohydrate content.

Ingredients

Farine de blé 56% - sucre - œufs frais 11% - huile de colza - eau - beurre concentré - émulsifiants: mono - et diglycérides d'acides gras, stéaroyl-2-lactylate de sodium - sel - levure - poudre de lait écrémé 0,9% - arômes naturels (contient alcool) - gluten de blé - épaississant: gomme Tara - agent de traitement de la farine: acide ascorbique - colorant: caroténoïdes. Traces de soja

84%

35%

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