
Product Insights
Tartelettes framboises are French fruit tartlets sold in 220 g plastic trays, classified under the composite foods group (pizza pies and quiches) and made primarily of raspberries, wheat flour, butter, sugar and eggs. With a Nutri‑Score of D and a NOVA 4 rating, the pastries deliver 297 kcal per 100 g, 15 g of fat (9.8 g saturated), 23 g of sugars, 3.4 g of protein and 3.3 g of fiber, while containing 37 % raspberries and allergens such as eggs, gluten, milk, nuts, soy and almonds. The product is free from palm oil, colourants and preservatives, which are positive attributes, but its high sugar, saturated‑fat and ultra‑processed nature limit its nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet pies, this raspberry tartlet contains about five times more sugar (23 g vs 4.1 g), higher total fat (15 g vs 11.4 g) and saturated fat (9.8 g vs 4.9 g), yet it has lower salt (0.19 g vs 2.2 g) and significantly less protein (3.4 g vs 10.8 g).
Ingredients
Framboises 37% - Sucre - Farine de_blé_ 13% - _Beurre__ Beurre_ concentré - Sirop de sucre inverti - Eau - _OEufs_ frais 4% _ Amandes_en poudre-Groseilles - Gélifiants : pectines, agar-agar - Amidon de mais-Sel - Poudres à lever: carbonates de sodium, diphosphates.
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Frequently Asked Questions
Everything you need to know about Tartelettes framboises.













