
Product Insights
These are two apple tartlets (190 g total) produced by Atelier Georget, classified as a composite food belonging to the pizza pies and quiches group. The product carries a Nutri‑Score of C and is placed in NOVA group 4, indicating an ultra‑processed item with high sugar (16 g per 100 g) but low salt (0.2 g per 100 g) and moderate fat (4.8 g per 100 g). It contains the additives carrageenan (E407) and vitamin C (E300) and lists eggs, gluten and milk as allergens, making it unsuitable for vegan diets and for people with dairy or egg allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet pies, this apple tartlet contains far more sugar (16 g vs 4.1 g per 100 g) while delivering less fat, saturated fat, salt and calories than the category averages.
Ingredients
Pommes 44%, compote de pommes 22% (purée de pommes concentrée, sirop de glucose-fructose, antioxydant : acide ascorbique), farine de blé, eau, beurre 5%, sucre, oeufs frais 2%, gélifiant : carraghénanes, sel. elaboré dans un atelier utilisant : fruits à coque et soja.
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Frequently Asked Questions
Everything you need to know about 2 tartelettes aux pommes.




