laiterie rians • 170g
Le coulis fruit rouge
Product Insights
Le coulis fruit rouge is a plant‑based fruit coulis composed of strawberries, redcurrants, sour cherries, raspberries, blackberries and sugar. It falls under the Fat and sauces / Dressings and sauces group, carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a moderately processed product. The sauce is low in fat and salt and provides modest protein, but its sugar content is very high (31 g per 100 g) and it contributes a relatively high amount of carbohydrates compared with typical fruit‑based condiments.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑based condiment, this coulis contains roughly three times more sugar (31 g vs 11 g), about one‑twentieth the fat (0.5 g vs 12 g) and similar low salt, while offering higher fiber (2.8 g vs 1.4 g) and slightly lower energy (130 kcal vs 183 kcal).
Ingredients
Fraise 29%, groseille 22%, griotte 10%, framboise 7%, mûre 5%, sucre,
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Frequently Asked Questions
Everything you need to know about Le coulis fruit rouge.
