
Product Insights
Le Coulis Framboise is a raspberry‑based fruit sauce classified in the “Fat and sauces” group. It carries a Nutri‑Score of C and belongs to NOVA group 3, indicating a moderately processed product; it is very low in fat and salt but extremely high in sugars (33 g per 100 g). While the high fruit content provides 75 % raspberry and 3.2 g of fiber, the sugar load outweighs the modest protein and calorie content, making it a sweet condiment rather than a nutrient‑dense choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar sauces, this coulis contains far more sugar (33 g vs 10.95 g), far less fat (0.2 g vs 12.01 g) and virtually no salt, while its fiber (3.2 g) exceeds the typical 1.36 g.
Ingredients
Framboise 75 %, sucre.
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Frequently Asked Questions
Everything you need to know about Le Coulis Framboise.









