Vahiné • 48 g, 6 sachets
Levure de boulanger traditionnelle
Product Insights
Levure de boulanger traditionnelle by Vahine is a dehydrated baker's yeast packaged in a cardboard box with six 8 g sachets, produced in France and labeled as free from additives. Classified under the PNNS group Protein and assigned to NOVA 1, it contains 100 % yeast, making it vegan, vegetarian and free of common allergens, but it lacks a Nutri-Score because it is considered a food additive and contributes minimal calories or nutrients. While its pure composition ensures reliable leavening for breads and pastries, the absence of nutritional value means it should be viewed as an ingredient rather than a standalone food source.
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar, fat, and salt levels are essentially zero, dramatically lower than the average food composition of 7.05 g sugar, 0.61 g fat, and 3.6 g salt per 100 g.
Ingredients
Levure de boulangerie déshydratée
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Frequently Asked Questions
Everything you need to know about Levure de boulanger traditionnelle.
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