Why is Petites madeleines St Michel Pépites chocolat classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is ultra‑processed because it combines refined wheat flour, added sugars, vegetable oil and several industrial ingredients such as emulsifiers, stabilizers and raising agents. The listed additives are E322 (soy lecithin), E331 (sodium citrates), E422 (glycerol) and E500 (sodium carbonates), all typical of NOVA 4 foods.

How does the sugar and salt content of these chocolate madeleines affect a diabetic or hypertensive diet?

Each 100 g portion provides 29 g of sugar and 0.69 g of salt; the high sugar can cause rapid blood‑glucose spikes, making the product unsuitable for strict diabetic control, while the salt level, although lower than the snack category average, still adds to daily sodium intake and should be limited for hypertension.

Based on the ingredient list, is this product suitable for vegan, keto, halal, or gluten‑free diets?

No; the madeleines contain wheat flour (gluten), eggs and dairy milk, which exclude vegan and gluten‑free diets, the high carbohydrate content (55 g per 100 g) makes it unsuitable for keto, and the presence of soy lecithin and possible animal‑derived emulsifiers means it cannot be confirmed as halal.

St Michel, St michel • 400 g

Petites madeleines St Michel Pépites chocolat - 400g

Sugary Snacks

Product Insights

The product is a small chocolate‑chip madeleine snack produced by St Michel, sold in 400 g bags in Aldi stores across France. It falls under the Sugary snacks and Biscuits and cakes PNNS groups, carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 category, reflecting its high levels of added sugars (29 g) and fat (21 g) per 100 g. While it provides modest protein (5 g) and fiber (1.6 g), the product is high in overall calories (425 kcal) and contains several allergens (eggs, gluten, milk, soy) and additives such as emulsifiers and stabilizers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal425 kcal

Fat21 g

Saturated Fat2.9 g

Carbohydrates55 g

Sugars29 g

Comparative Analysis

Compared with average snack products, these madeleines contain slightly more sugar (29 g vs 28.9 g), noticeably more total fat (21 g vs 17.7 g) and a higher energy value (425 kcal vs 418 kcal), but they are lower in saturated fat (2.9 g vs 7.8 g) and salt (0.69 g vs 2.0 g).

Ingredients

Farine de BLÉ 27%, sucre, huile de colza, ŒUFS 14%, sirop de glucose, pépites de chocolat 6,8% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines (SOJA)), stabilisant : glycérol, LAIT demi-écrémé pasteurisé 2,4%, fécule, poudres à lever : carbonates et citrates de sodium (BLÉ), sel, arôme

84%

35%

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