
Product Insights
PotaBio Potage Instantane Cepes is an organic, plant-based instant soup classified under the fruits-and-vegetables group, offering a blend of buckwheat flour, dehydrated porcini mushrooms, onions and other vegetables. It contains no added sugars, minimal fat, and provides a modest amount of salt, but also includes the thickeners guar gum (E412) and xanthan gum (E415), traces of gluten and a highlighted celery allergen. The product is rated as ultra-processed (NOVA 4), lacks an official Nutri-Score, and is packaged in recyclable paper sachets, balancing sustainability credentials with the drawbacks of high processing and added sodium.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ready-made vegetable soup (3.73 g sugar, 2.65 g fat, 0.87 g saturated fat and 1.72 g salt per 100 g), this organic instant mushroom soup contains no added sugars, very low fat and only a modest amount of salt, making it a leaner and less sweet alternative.
Ingredients
Farine précuite de sarrasin*, légumes* 37% (oignon*, cèpes* 15%, carotte*, _céleri_*, fenouil*, potiron*), sel, farine de riz*, épaississants : farine de graines de guar*, gomme de xanthane ; persil, huile de tournesol désodorisée*, curcuma*, ail*, livèche*. *Produits issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about PotaBio Potage Instantané Cèpes.










