
Product Insights
Pancakes Son d'Avoine are organic oat- bran pancakes made in France, providing 154 kcal, 8.2 g protein, 4.1 g fiber and only 2 g total fat per 100 g. The product falls into the cereal group, carries a Nutri-Score of B and is classified as ultra-processed (NOVA 4) because it includes powdered egg white, skimmed milk powder, and the raising agents E336 (potassium tartrate) and E500 ii (sodium carbonates). While the low fat, high fiber and protein profile is a plus, it also contains 6.7 g sugars and 0.6 g salt per 100 g and allergens such as egg, milk, gluten and oat, which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for pancakes, this oat- bran product has about half the fat and sugar, slightly less salt, roughly 40 % fewer calories, and higher fiber and protein per 100 g.
Ingredients
Eau, son d'_avoine_ 30.6%, sirop d'agave, blanc d’_œuf_ en poudre, _lait_ écrémé en poudre, arôme naturel de vanille, poudre levante (amidon de _blé_, carbonates acides de sodium, tartrates de potassium), sel marin
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Frequently Asked Questions
Everything you need to know about Pancakes Son d'Avoine.








