Toast pour l'apéro

Toast for the Aperitif is an 80 g organic wholemeal rusk made from whole wheat flour, wheat flour, vegetable fat (including palm oil), sugar, wheat gluten, yeast, salt and ascorbic acid (E300). It delivers 398 kcal per 100 g, 13 g of protein, 68 g of carbohydrates, 6.6 g of fat (0.7 g saturated) and 0.9 g of salt, earning a Nutri‑Score of C and a NOVA classification of 4, indicating an ultra‑processed product. The high protein and whole‑grain content are positive, while the elevated sugar, presence of palm oil and additive E300, and its ultra‑processed nature are drawbacks.