Ducros
Persillade
Product Insights
Persillade is a plant‑based herb seasoning made from parsley, shallot and garlic, classified as a condiment in the herb and spice family. It boasts an excellent Nutri‑Score of A, a low‑processing NOVA 1 rating, and a nutritional profile that is low in fat, sugars and salt while providing a decent amount of fiber and protein. However, it contains a modest amount of sodium and should be stored properly to preserve its fresh flavor.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical plant‑based condiments, Persillade contains far less sugar, fat and salt than the category averages while delivering slightly more fiber and comparable protein.
Ingredients
persil(40%), échalote, ail(30%).
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Frequently Asked Questions
Everything you need to know about Persillade.
