
Product Insights
Ducros parsley is a 100% parsley herb packaged in a 30 g jar with the Point Vert label, belonging to the vegetable dietary family and used as a seasoning. Nutritionally, it provides about 0.63 g of fat, 0.1 g of saturated fat, 0.95 g of sugars, 0.59 g of salt, 4.3 g of fiber, 3.71 g of protein and 43 kcal per 100 g, making it low‑calorie with very low fat and sugar but a moderate salt level. It is classified as NOVA 1 (unprocessed) and carries a Nutri‑Score of not applicable, while its Eco‑Score of A reflects a strong environmental profile despite the plastic components of its packaging.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical herbs and spices (per 100 g), this parsley has only about 0.9 g of sugars versus the 10.9 g average, 0.6 g of fat versus 15.3 g, and 0.6 g of salt versus 1.0 g, while providing a slightly higher fiber content (4.3 g vs 4.1 g).
Ingredients
Persil
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