
Product Insights
Fromage Cancoillotte, Nature 250 g is a traditional French fermented cheese made from water, skimmed milk (metton), butter and a blend of salts, sold in a plastic pot. It belongs to the Milk and dairy products group, specifically cheese, and carries a Nutri‑Score of C while being classified in NOVA group 3, indicating a processed cheese product. The cheese provides 146 kcal per 100 g, 15 g of protein, moderate total fat (9.5 g) with high saturated fat (7 g) and relatively high salt (1.6 g), and contains no sugars or fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for French processed cheeses, this cancoillotte contains markedly less fat (9.5 g vs 25 g), saturated fat (7 g vs 15.3 g), salt (1.6 g vs 3.3 g), sugars (0 g vs 1.8 g) and calories (146 kcal vs 323 kcal), though its protein is slightly lower (15 g vs 20 g).
Ingredients
Eau, metton (lait écremé caille), beurre (lait), sel de fonte, citrate de sodium, sel
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Frequently Asked Questions
Everything you need to know about Fromage Cancoillotte, Nature 250g.










