Why is Biarritz Chocolat coco classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuit is made from refined flour, added sugars, palm‑based vegetable fat, cocoa products and several emulsifiers, all of which are characteristic of ultra‑processed foods; its label lists the additive E322 (soy lecithin) and its variant E322i, which are used to improve texture and shelf‑life.

How does the high sugar and saturated fat content in Biarritz Chocolat coco affect a diabetic or hypertensive diet?

With 38.2 g of sugar per 100 g, the biscuit can cause rapid blood‑glucose spikes, posing a risk for people with diabetes, while 16 g of saturated fat raises LDL cholesterol levels, a concern for hypertension and cardiovascular health, although its salt content is relatively low.

Is Biarritz Chocolat coco suitable for vegan, keto, halal, or gluten‑free diets?

No, the product contains dairy (milk proteins), egg powder, wheat flour (gluten) and soy lecithin, which disqualify it from vegan, keto and gluten‑free diets; it does not carry a halal certification, so its suitability for halal diets cannot be confirmed.

Delacre • 175 g

Biscuits DELACRE Biarritz Coco et Chocolat Noir - 175g

Sugary Snacks

Product Insights

The Biarritz Chocolat coco from Delacre is a 175 g package of dark chocolate‑coated biscuits with coconut, marketed as a sweet snack. It falls under the “Sugary snacks” and “Biscuits and cakes” PNNS groups, carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its high fat (28.5 g), saturated fat (16 g) and sugar (38.2 g) content per 100 g, while providing modest protein (4.9 g) and low salt (0.2 g). The product contains multiple allergens (egg, gluten, milk, nuts, soy), includes palm oil, and is labelled vegetarian but not vegan, making it unsuitable for strict vegan or allergen‑free diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal519 kcal

Fat28.5 g

Saturated Fat16 g

Carbohydrates58.5 g

Sugars38.2 g

Comparative Analysis

Compared with the average sweet snack, the Biarritz Chocolat coco contains markedly more fat (28.5 g vs 17.6 g), saturated fat (16 g vs 7.8 g) and sugars (38.2 g vs 29 g), while its salt (0.2 g) and protein (4.9 g) are below typical levels.

Ingredients

Chocolat (39%) (pâte de cacao, sucre, beurre de cacao, beurre pâtissier, émulsifiant : lécithine de soja) - farine de blé - sucre graisse végétale (palme, colza) - noix de coco (1%) - lactose et protéines de lait - blanc d'œuf en poudre - sel - émulsifiant : lécithine de soja - ârome naturel.

84%

35%

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